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Summer Brunch
Sunday, 30 June 2013, 11:00am
Enjoy herb-crusted pork loin with red onion marmalade, jambalaya with chicken and Andouille sausage, and omelets made to order at our 2013 Summer Brunch, held in the historic W.K. Kellogg Manor House on beautiful Gull Lake. Complimentary tours of the home will be offered. Seatings at 11 a.m. and 1 p.m. Reservations are required. Cost is $27/adults, $16/children ages 5-12 years, ages 4 & under are free.
Location : W.K. Kellogg Manor House
Contact : conference@kbs.msu.edu or 269-671-2400


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